Contact is taking a break after 25 years of bringing you news of Tibet and Tibetan issues. We are celebrating our 25 years by bringing you the story of Contact and the people who have made it happen, and our archive is still there for you to access at any time, and below you can read the story of Contact, how it came into being and the wonderful reflections of the people who have made it happen over the years.
When and how Contact will re-emerge and evolve will be determined by those who become involved.
Taste Tibet, a family-owned Tibetan restaurant near Oxford in the United Kingdom, has been nominated for this year’s BBC Food and Farming Award in the Best Street Food or Takeaway Category – a top national award. Yeshi Jampa and Julie Kleeman opened as a street food venue in 2014 and then opened a restaurant last winter. Their nomination comes from all they have done to help others during the lockdowns.
© 2024 Tibetan Magazine for Tibet News & Issues.
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